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Hot Entrées

All hot entrées served buffet style and include choice of House or Caesar salad and our signature Rye bread. Upgrade the House or Caesar Salad to a Chopped, Cobb, Greek or Strawberry Citrus Salad for 1.99 per person.

Chicken Capri

Sautéed with mushrooms, artichoke hearts and capers in a lemon butter white wine sauce. Served with roasted potatoes and a fresh vegetable.

8,820 - 18,720 Cal.

$99.99 - $199.99

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Meat Lasagna

Fresh ground beef baked with layers of pasta, plenty of Mozzarella and topped with fresh Provolone.

6,200 - 12,400 Cal.

$51.99 - $103.99

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Grilled London Broil

Sliced choice sirloin grilled to order. Includes mashed potatoes with mushroom demi-glace and a fresh vegetable.

9,180 - 19,440 Cal.

$102.99 - $203.99

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Roasted Stuffed Chicken Breast

Filled with cornbread stuffing and topped with a lemon butter white wine sauce. Served with mashed potatoes, mushroom demi-glace and a fresh vegetable.

6,840 - 14,760 Cal.

$83.99 - $167.99

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Baked Atlantic Salmon with Dill Sauce

Served oven roasted with a creamy dill sauce. Served with rice pilaf and a fresh vegetable.

10,860 - 22,800 Cal.

$102.99 - $203.99

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Portobello Parmesan

Roasted marinated Portobello mushroom topped with marinara sauce, roasted red pepper, melted provolone and Parmesan cheese, and garnished with scallions. Served with roasted red potatoes and a fresh vegetable.

4,080 - 9,240 Cal.

$77.99 - $155.99

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Southwest Black Bean Stack

Our black bean burger patty topped with sautéed red and green peppers, caramelized onions and provolone cheese. Served with a creamy Santa Fe sauce, roasted red potatoes and a fresh vegetable.

5,820 - 12,720 Cal.

$73.99 - $147.99

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Chicken Marsala

Chicken breast and sliced mushrooms sautéed with Marsala wine. Served with roasted potatoes and a fresh vegetable.

6,720 - 14,520 Cal.

$99.99 - $199.99

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Garlic Chicken Pasta

Sautéed chicken breast, broccoli and sweet red pepper tossed with penne pasta in a creamy garlic sauce.

6,840 - 13,680 Cal.

$44.99 - $89.99

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Roasted Vegetable Pasta

Roasted vegetables tossed with penne pasta in a creamy garlic sauce.

6,840 - 13,680 Cal.

$44.99 - $89.99

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Shepherd's Pie

Made in-house with fresh ground beef and tender vegetables baked in an individual casserole dish and topped with mashed potatoes and melted Muenster cheese

3,850 - 7,700 Cal.

$95.99 - $190.99

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Herb Roasted Half Chicken

Fresh roasted to a crisp golden brown. Served with mashed potatoes topped with mushroom demi-glace and a fresh vegetable

4,560 - 9,840 Cal.

$55.99 - $111.99

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Traditional Turkey Dinner

Oven roasted turkey, homemade mashed potatoes and stuffing served with our savory turkey gravy and a fresh vegetable.

7,260 - 15,600 Cal.

$89.99 - $179.99

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Beef Brisket Platter

Our lean and tender brisket and five crisp mini potato pancakes served with mushroom demi-glace and a fresh vegetable.

5,700 - 12,480 Cal.

$99.99 - $199.99

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Old Fashion Pot Roast

Tender, slow roasted and topped with mushroom demi-glace, this traditional favorite is served with mashed potatoes and a fresh vegetable.

4,860 - 10,800 Cal.

$93.99 - $187.99

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Broiled Cod

Atlantic Cod fillets simply broiled with a lemon dill butter. Served with rice pilaf, a fresh vegetable and fresh chopped herbs.

6,600 - 14,280 Cal.

$89.99 - $179.99

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2,000 calories a day is used for general nutrition advice, but calorie needs vary.

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Hot Entrées

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